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Restaurants in New York

How many restaurants exist per person present (residents + daytime workers) across the 22 New York counties we cover, by ZIP code, compared with the U.S. average. Data: Census ZBP 2023 + ACS 2024 + BLS QCEW.

Includes: Sit-down restaurants with table service. Counted together because official statistics use one 722511 code.

State verdict (covered counties): Above the U.S. rate — 129% of the U.S. rate
Counties covered
22
in New York
Restaurants
17,188
establishments (2023)
Per 10,000 present
8.2
residents + 0.5×workers
U.S. average
6.4
per 10,000 present
State index
129%
vs. U.S.
Residents
17,237,540
in covered counties
Workers
7,270,619
jobs in covered counties
Coverage. This page aggregates only the 22 New York counties BizGapMap covers — not the whole state. Counts and the index reflect those counties. The aggregate index uses only ZIP cells Census published, so it is a lower bound. Density is a supply-side signal: it counts existing restaurants and the people present, not foot traffic, income, rent, or whether locals want more.

Counties in New York

CityCounty RestaurantsResidentsWorkers Per 10kIndexVerdict
New York New York County 4,030–4,150 1,619,224 2,072,276 15.1 236% High density
Kingston Ulster County 239–313 181,957 44,188 11.7 183–236% High density
Poughkeepsie Dutchess County 319–351 300,448 91,489 9.2 144–156% Range spans bands
White Plains Westchester County 1,052–1,092 997,782 391,628 8.8 138–142% Above average
Albany Albany County 317–371 295,619 175,518 8.3 129–142% Above average
Newburgh Orange County 386–446 406,298 127,315 8.2 129–144% Above average
Garden City Nassau County 1,392–1,428 1,401,387 598,752 8.2 128–130% Above average
Saratoga Springs Saratoga County 213–231 232,531 77,891 7.8 123–133% Above average
Melville Suffolk County 1,347–1,401 1,444,016 549,149 7.7 121–125% Above average
Long Island City Queens County 2,025–2,043 2,320,056 589,818 7.7 121% Above average
Spring Valley Rockland County 314–328 341,883 127,769 7.7 121–125% Above average
Brooklyn Kings County 2,296–2,308 2,631,396 741,324 7.6 120% Above average
Lockport Niagara County 164–182 210,453 57,168 6.9 107–115% Above average
Utica Oneida County 174–244 230,321 85,056 6.4 100–134% Range spans bands
Vestal Broome County 150–178 201,184 68,480 6.4 100–114% Range spans bands
Buffalo Erie County 719–777 948,221 414,184 6.2 97–103% Range spans bands
Troy Rensselaer County 114–158 160,774 46,534 6.2 97–129% Range spans bands
Rochester Monroe County 570–600 753,585 345,001 6.2 96–98% Below average
Staten Island Richmond County 334–336 494,956 115,038 6.0 95% Below average
Schenectady Schenectady County 110–124 180,276 47,892 5.4 84–90% Below average
East Syracuse Onondaga County 305–355 473,091 218,807 5.2 82–91% Below average
Bronx Bronx County 618 1,412,082 285,342 4.0 62% Below average

Scroll the table sideways to see all columns.

Lowest vs. highest measured density

Fewest competitors per capita

236%
183%
129%
129%

Most competitors per capita

62%
97%
97%
100%
Low measured density is not evidence of opportunity. A county with few restaurants may simply lack foot traffic, retail space, or demand. Use the ranking to find where to look, then verify locally.

← All Full-service restaurants markets nationwide  ·  Methodology  ·  Data sources

BizGapMap — free, no-login small-business saturation reports for major U.S. counties. Built entirely from public U.S. Census, BLS, and IRS data (ZBP 2023, ACS 2024 5-year, PEP 2024, LODES, QCEW, IRS SOI). No forecasts, no revenue guesses — withheld cells are marked, and the few derived counts are labelled as estimates.