Home / Full-service restaurants / Georgia
How many restaurants exist per person present (residents + daytime workers) across the 18 Georgia counties we cover, by ZIP code, compared with the U.S. average. Data: Census ZBP 2023 + ACS 2024 + BLS QCEW.
Includes: Sit-down restaurants with table service. Counted together because official statistics use one 722511 code.
| City | County | Restaurants | Residents | Workers | Per 10k | Index | Verdict |
|---|---|---|---|---|---|---|---|
| Savannah | Chatham County | 390–414 | 305,309 | 152,075 | 10.2 | 160–164% | High density |
| Atlanta | Fulton County | 1,449–1,499 | 1,201,203 | 984,920 | 8.5 | 133% | Above average |
| Duluth | Gwinnett County | 803–821 | 905,470 | 352,263 | 7.4 | 116% | Above average |
| Atlanta | DeKalb County | 580–616 | 768,335 | 300,123 | 6.3 | 99–100% | Below average |
| Atlanta | Cobb County | 605–625 | 777,758 | 372,158 | 6.2 | 98% | Below average |
| Macon | Bibb County | 132–154 | 174,812 | 77,198 | 6.2 | 97–101% | Range spans bands |
| Columbus | Muscogee County | 153–169 | 220,518 | 72,100 | 6.0 | 93–96% | Below average |
| Woodstock | Cherokee County | 178–188 | 296,265 | 67,864 | 5.4 | 84–85% | Below average |
| Warner Robins | Houston County | 97–105 | 161,848 | 41,804 | 5.3 | 83–87% | Below average |
| Cumming | Forsyth County | 117 | 198,629 | 48,627 | 5.2 | 82% | Below average |
| Augusta | Columbia County | 101–107 | 171,448 | 42,324 | 5.2 | 82–85% | Below average |
| Mcdonough | Henry County | 157 | 274,376 | 67,423 | 5.1 | 80% | Below average |
| Newnan | Coweta County | 86–96 | 152,581 | 40,826 | 5.0 | 78–83% | Below average |
| Gainesville | Hall County | 121–131 | 212,567 | 80,704 | 4.8 | 75–80% | Below average |
| Augusta | Richmond County | 114–128 | 200,535 | 78,721 | 4.8 | 74–77% | Below average |
| Lithia Springs | Douglas County | 80–86 | 149,553 | 44,645 | 4.7 | 73–75% | Below average |
| Hiram | Paulding County | 61 | 134,013 | 21,431 | 4.2 | 66% | Below average |
| Morrow | Clayton County | 94–106 | 238,876 | 56,153 | 3.5 | 55–59% | Well below average |
Scroll the table sideways to see all columns.
← All Full-service restaurants markets nationwide · Methodology · Data sources
BizGapMap — free, no-login small-business saturation reports for major U.S. counties. Built entirely from public U.S. Census, BLS, and IRS data (ZBP 2023, ACS 2024 5-year, PEP 2024, LODES, QCEW, IRS SOI). No forecasts, no revenue guesses — withheld cells are marked, and the few derived counts are labelled as estimates.