Home / Limited-service restaurants (fast food) / North Carolina
How many fast food exist per person present (residents + daytime workers) across the 23 North Carolina counties we cover, by ZIP code, compared with the U.S. average. Data: Census ZBP 2023 + ACS 2024 + BLS QCEW.
Includes: Fast food · Quick-service restaurants · Takeout & delivery counters · Pizza delivery · Sandwich & burger chains. Counted together because official statistics use one 722513 code.
| City | County | Fast food | Residents | Workers | Per 10k | Index | Verdict |
|---|---|---|---|---|---|---|---|
| Fayetteville | Cumberland County | 339–353 | 348,651 | 97,067 | 8.5 | 128–132% | Above average |
| Jacksonville | Onslow County | 187–191 | 204,246 | 41,476 | 8.3 | 125% | Above average |
| Wilmington | New Hanover County | 233–243 | 237,060 | 118,886 | 7.9 | 118–119% | Above average |
| Asheville | Buncombe County | 259–285 | 269,596 | 125,376 | 7.8 | 117–121% | Above average |
| Greenville | Pitt County | 163–185 | 180,210 | 62,893 | 7.7 | 115–125% | Above average |
| Leland | Brunswick County | 119–127 | 151,179 | 32,781 | 7.1 | 106–112% | Above average |
| Gastonia | Gaston County | 194–206 | 238,761 | 70,983 | 7.1 | 106–110% | Above average |
| Greensboro | Guilford County | 500–542 | 577,982 | 264,336 | 7.0 | 106–109% | Above average |
| Durham | Durham County | 283–299 | 327,804 | 174,233 | 6.7 | 101–102% | Above average |
| Burlington | Alamance County | 146–158 | 187,008 | 63,483 | 6.7 | 100–106% | Above average |
| Concord | Cabarrus County | 182–188 | 236,047 | 74,847 | 6.7 | 100–101% | Range spans bands |
| Morrisville | Wake County | 1,015–1,059 | 1,254,117 | 563,740 | 6.6 | 99–100% | Below average |
| Winston Salem | Forsyth County | 333–361 | 416,830 | 178,036 | 6.6 | 99–101% | Range spans bands |
| Hickory | Catawba County | 141–147 | 172,263 | 85,017 | 6.6 | 98–101% | Range spans bands |
| Dunn | Harnett County | 82–90 | 114,473 | 23,154 | 6.5 | 98–105% | Range spans bands |
| Charlotte | Mecklenburg County | 997–1,075 | 1,173,019 | 704,489 | 6.5 | 97% | Below average |
| Mooresville | Iredell County | 150–166 | 192,680 | 79,784 | 6.4 | 97–101% | Range spans bands |
| Chapel Hill | Orange County | 108–116 | 159,674 | 52,230 | 5.8 | 87–90% | Below average |
| Thomasville | Davidson County | 98–106 | 142,181 | 36,165 | 5.7 | 86–90% | Below average |
| Clayton | Johnston County | 118–126 | 189,124 | 42,187 | 5.6 | 84–87% | Below average |
| Asheboro | Randolph County | 74–88 | 127,973 | 30,351 | 5.2 | 77–88% | Below average |
| Salisbury | Rowan County | 76–94 | 133,355 | 45,889 | 4.9 | 73–88% | Below average |
| Monroe | Union County | 132–136 | 250,703 | 61,424 | 4.7 | 70–71% | Below average |
Scroll the table sideways to see all columns.
← All Limited-service restaurants (fast food) markets nationwide · Methodology · Data sources
BizGapMap — free, no-login small-business saturation reports for major U.S. counties. Built entirely from public U.S. Census, BLS, and IRS data (ZBP 2023, ACS 2024 5-year, PEP 2024, LODES, QCEW, IRS SOI). No forecasts, no revenue guesses — withheld cells are marked, and the few derived counts are labelled as estimates.