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Restaurants in Wisconsin

How many restaurants exist per person present (residents + daytime workers) across the 11 Wisconsin counties we cover, by ZIP code, compared with the U.S. average. Data: Census ZBP 2023 + ACS 2024 + BLS QCEW.

Includes: Sit-down restaurants with table service. Counted together because official statistics use one 722511 code.

State verdict (covered counties): In line with the U.S. rate — 92% of the U.S. rate
Counties covered
11
in Wisconsin
Restaurants
2,449
establishments (2023)
Per 10,000 present
5.9
residents + 0.5×workers
U.S. average
6.4
per 10,000 present
State index
92%
vs. U.S.
Residents
3,378,627
in covered counties
Workers
1,600,731
jobs in covered counties
Coverage. This page aggregates only the 11 Wisconsin counties BizGapMap covers — not the whole state. Counts and the index reflect those counties. The aggregate index uses only ZIP cells Census published, so it is a lower bound. Density is a supply-side signal: it counts existing restaurants and the people present, not foot traffic, income, rent, or whether locals want more.

Counties in Wisconsin

CityCounty RestaurantsResidentsWorkers Per 10kIndexVerdict
Madison Dane County 476–512 571,119 294,881 6.6 104–107% Above average
Appleton Outagamie County 174–190 212,451 103,913 6.6 103–109% Above average
Wausau Marathon County 100–118 130,355 60,661 6.2 97–113% Range spans bands
Milwaukee Milwaukee County 679–693 926,469 431,861 5.9 93–94% Below average
Beloit Rock County 113–127 163,727 62,234 5.8 91–99% Below average
Green Bay Brown County 189–209 278,140 134,829 5.5 86–90% Below average
Racine Racine County 130–136 206,558 69,937 5.4 84–87% Below average
Menomonee Falls Waukesha County 288–314 416,773 244,814 5.3 84–88% Below average
Kenosha Kenosha County 104–118 162,024 66,123 5.3 83–87% Below average
West Bend Washington County 88–96 138,353 54,545 5.3 83–89% Below average
Neenah Winnebago County 108–122 172,658 76,933 5.1 80–87% Below average

Scroll the table sideways to see all columns.

Lowest vs. highest measured density

Fewest competitors per capita

104%
103%
97%
91%
84%

Most competitors per capita

80%
83%
84%
91%
Low measured density is not evidence of opportunity. A county with few restaurants may simply lack foot traffic, retail space, or demand. Use the ranking to find where to look, then verify locally.

← All Full-service restaurants markets nationwide  ·  Methodology  ·  Data sources

BizGapMap — free, no-login small-business saturation reports for major U.S. counties. Built entirely from public U.S. Census, BLS, and IRS data (ZBP 2023, ACS 2024 5-year, PEP 2024, LODES, QCEW, IRS SOI). No forecasts, no revenue guesses — withheld cells are marked, and the few derived counts are labelled as estimates.