Home / Full-service restaurants / Ohio
How many restaurants exist per person present (residents + daytime workers) across the 22 Ohio counties we cover, by ZIP code, compared with the U.S. average. Data: Census ZBP 2023 + ACS 2024 + BLS QCEW.
Includes: Sit-down restaurants with table service. Counted together because official statistics use one 722511 code.
| City | County | Restaurants | Residents | Workers | Per 10k | Index | Verdict |
|---|---|---|---|---|---|---|---|
| Mentor | Lake County | 190–194 | 231,954 | 88,250 | 6.9 | 108% | Above average |
| Maumee | Lucas County | 332–358 | 420,064 | 181,314 | 6.5 | 102–106% | Above average |
| Youngstown | Mahoning County | 170–208 | 223,534 | 81,616 | 6.4 | 101–118% | Above average |
| Cincinnati | Hamilton County | 712–758 | 842,501 | 531,677 | 6.4 | 101–105% | Above average |
| Beachwood | Cuyahoga County | 975–999 | 1,251,589 | 653,795 | 6.2 | 97–98% | Below average |
| Columbus | Delaware County | 169–175 | 227,622 | 93,324 | 6.2 | 96–100% | Below average |
| Perrysburg | Wood County | 91–135 | 131,213 | 62,175 | 5.6 | 88–126% | Range spans bands |
| Columbus | Franklin County | 937–963 | 1,366,493 | 707,277 | 5.4 | 85–87% | Below average |
| Dayton | Greene County | 108–126 | 174,684 | 50,878 | 5.4 | 84–99% | Below average |
| Akron | Summit County | 335–371 | 513,150 | 229,897 | 5.3 | 83–88% | Below average |
| North Canton | Stark County | 245–285 | 401,620 | 152,716 | 5.1 | 80–90% | Below average |
| West Chester | Butler County | 228–252 | 390,313 | 139,888 | 5.0 | 78–82% | Below average |
| Warren | Trumbull County | 103–137 | 193,501 | 52,232 | 4.7 | 73–95% | Below average |
| Miamisburg | Montgomery County | 307–339 | 537,404 | 239,839 | 4.7 | 73–78% | Below average |
| Pataskala | Licking County | 93–111 | 164,016 | 70,788 | 4.7 | 73–84% | Below average |
| Milford | Clermont County | 113–129 | 221,449 | 58,713 | 4.5 | 71–81% | Below average |
| Medina | Medina County | 95–115 | 182,763 | 56,628 | 4.5 | 70–82% | Below average |
| Kent | Portage County | 86–104 | 167,001 | 51,180 | 4.5 | 70–81% | Below average |
| Mason | Warren County | 120–132 | 230,451 | 81,403 | 4.4 | 69–76% | Below average |
| Lancaster | Fairfield County | 73–89 | 146,974 | 36,006 | 4.4 | 69–84% | Below average |
| Elyria | Lorain County | 152–158 | 307,803 | 86,805 | 4.3 | 68–70% | Below average |
| Springfield | Clark County | 59–75 | 134,389 | 43,149 | 3.8 | 59–73% | Range spans bands |
Scroll the table sideways to see all columns.
← All Full-service restaurants markets nationwide · Methodology · Data sources
BizGapMap — free, no-login small-business saturation reports for major U.S. counties. Built entirely from public U.S. Census, BLS, and IRS data (ZBP 2023, ACS 2024 5-year, PEP 2024, LODES, QCEW, IRS SOI). No forecasts, no revenue guesses — withheld cells are marked, and the few derived counts are labelled as estimates.