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Restaurants in Louisiana

How many restaurants exist per person present (residents + daytime workers) across the 10 Louisiana counties we cover, by ZIP code, compared with the U.S. average. Data: Census ZBP 2023 + ACS 2024 + BLS QCEW.

Includes: Sit-down restaurants with table service. Counted together because official statistics use one 722511 code.

State verdict (covered counties): In line with the U.S. rate — 106% of the U.S. rate
Counties covered
10
in Louisiana
Restaurants
2,170
establishments (2023)
Per 10,000 present
6.7
residents + 0.5×workers
U.S. average
6.4
per 10,000 present
State index
106%
vs. U.S.
Residents
2,670,740
in covered counties
Workers
1,097,524
jobs in covered counties
Coverage. This page aggregates only the 10 Louisiana counties BizGapMap covers — not the whole state. Counts and the index reflect those counties. The aggregate index uses only ZIP cells Census published, so it is a lower bound. Density is a supply-side signal: it counts existing restaurants and the people present, not foot traffic, income, rent, or whether locals want more.

Counties in Louisiana

CityCounty RestaurantsResidentsWorkers Per 10kIndexVerdict
New Orleans Orleans Parish 545–579 371,853 170,149 11.9 187–188% High density
Covington St. Tammany Parish 247–265 272,225 85,613 7.8 123–128% Above average
Lafayette Lafayette Parish 221–239 249,293 134,258 7.0 109–111% Above average
Metairie Jefferson Parish 360–394 430,920 175,436 6.9 109–110% Above average
Hammond Tangipahoa Parish 102–124 144,482 39,534 6.2 97–114% Range spans bands
Monroe Ouachita Parish 96–114 159,045 58,628 5.1 80–88% Below average
Baton Rouge East Baton Rouge Parish 291–331 451,022 241,608 5.1 80–85% Below average
Lake Charles Calcasieu Parish 118–140 216,075 72,999 4.7 73–79% Below average
Shreveport Caddo Parish 123–175 232,773 94,956 4.4 69–83% Below average
Denham Springs Livingston Parish 67–79 143,052 24,343 4.3 68–76% Below average

Scroll the table sideways to see all columns.

Lowest vs. highest measured density

Fewest competitors per capita

123%
109%
109%
97%
80%

Most competitors per capita

80%
97%
109%
109%
Low measured density is not evidence of opportunity. A county with few restaurants may simply lack foot traffic, retail space, or demand. Use the ranking to find where to look, then verify locally.

← All Full-service restaurants markets nationwide  ·  Methodology  ·  Data sources

BizGapMap — free, no-login small-business saturation reports for major U.S. counties. Built entirely from public U.S. Census, BLS, and IRS data (ZBP 2023, ACS 2024 5-year, PEP 2024, LODES, QCEW, IRS SOI). No forecasts, no revenue guesses — withheld cells are marked, and the few derived counts are labelled as estimates.